
How to enjoy Yakitori with Sake to enhance it even more.
At Torikai, we pay thorough attention to the ingredients used in our yakitori, bringing out the best in our slow-cooked chicken. The chickens we use are thoroughly prepped to take advantage of the fresh, carefully selected ingredients, and are characterized by their juicy and tender texture.
We recommend a flavorful sake to accompany this dish. For example, junmai sake, which enhances the flavor, and ginjo sake, which has a clean, crisp taste, are perfect matches for the savory aroma of yakitori.
The delicate acidity of sake reduces the fatty taste of the chicken and further enhances its flavor, creating a harmony in the mouth.
Yakitori and sake served at Torikai is truly a luxury for adults. Enjoy a moment to savor the deep flavor of yakitori with aromatic sake.

Torikai Keihomaki is now accepting reservations.
We hope you will enjoy this special ehomaki that is suitable for your special day.
Reservation deadline: January 31 (Fri.)
Pick-up period: February 2 (Sun.) - 3 (Mon.)
*Quantities will be limited, so early reservations are recommended.
The second "Bird" lucky roll.
The moist and tender chicken meat and sweet and spicy flavor of this ebony roll. The texture of the cucumber accentuates the flavor of the ingredients, creating a perfect harmony. You can fully enjoy the rich flavor of chicken in this luxurious roll.
Sales Stores
Meieki Unimall
Meieki Esca Store
Sakae Lasik
Kinshachi Yokocho
Tokyo Dome City LaQua
Tokyo Midtown Yaesu
Lalaport Toyosu Store
Nagoya Cochin Oyako Ehoumaki] 3rd
Dashimaki Tamago (rolled egg), elastic chicken, and mitsuba (mitsuba leaves) are in perfect harmony in this dish. The deep flavor of the dashi broth, the tenderness of the egg, and the rich flavor of the chicken spread in your mouth, allowing you to enjoy the delicate taste of Japanese cuisine.
Sales Stores
Tokyo Dome City LaQua
Tokyo Midtown Yaesu
Lalaport Toyosu Store
Please take this opportunity to enjoy Torikai's ehomaki.